What’s in the platter:
Stone House Dairy is a small self-sustainable Overberg farm. They strive to produce magnificent White Mould Cheeses, Brie, Camembert, and delicately infused Plain Cheeses with flavours like Italian Herbs, Black Pepper and Cajun
What’s in the platter:
Praise the Lard Charcuterie produces handcrafted salamis and other whole muscle cuts from pasture-reared Glen Oaks pork in the Hemel en Aarde Valley.
What’s in the platter:
What’s in the platter:
What’s in the platter:
Located in the middle of Hemel en Aarde Valley, our 3 cottages offer the perfect opportunity to unwind and relax in the picturesque surrounds.
This is a 3 roomed cottage (rooms not inter-leading), which has a large semi-covered deck with loungers, outdoor dining table, sofas, a braai facility, and a nice, deep, outdoor wood-fired hot tub. It sleeps, 4 adults and 2 children.
From R3,000 per night
This is a spacious 1 bedroom cottage with 2 small bathrooms, kitchenette, and open plan sitting room that opens onto an outside deck. There is an outside dining table with a braai and a Weber. The deck overlooks one of the dams and the outdoor hot tub with the mountains in the background.
From R1,500 per night
There is a large wrap-around balcony where many lazy hours have been spent chilling on the outdoor sofas. There are also loungers and a lovely 6-seater yellowwood dining table in front of a built in braai looking onto an outdoor wood-fired hot tub. There are 2 spacious bedrooms downstairs both with king beds and a shared full bathroom in between. There is a third loft bedroom room upstairs with 2 single beds and an extra toilet and basin.
From R3,000 per night